Pure Nut Mylk is an alternative mylk business based out of Sarasota, FL. Our nut mylks
have a much higher percentage of almonds compared to the commercially available brands (an average of 10% compared to 2%).
NO FILLERS, THICKENERS, OR EMULSIFIERS
Our product is dairy free and gluten free. For many years the incidences of gluten sensitivity and lactose intolerance has been on the rise. Rest assured, all of our products are gluten and lactose free.
If you have questions about any of our products or would like to inquire about sales, please email us at
All of our fresh mylks are made with filtered water, California almonds and himalayan sea salt.
Because our nut mylks are made fresh, they must be refrigerated, shaken and should be consumed within 7 days of opening.